Organic Aged Balsamic Vinegar of Modena

Regular price £17.99
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Description

Clearspring Aged Balsamic Vinegar of Modena is made by artisan producers from the concentrated essence of the finest organic grapes. Its exquisitely deep and sweet flavour develops through natural ageing in bay oak and larch wooden barrels.

Ingredients

Cooked grape must*, wine vinegar*. *organic.

Nutritional Info

Typical values g per 100ml
Energy kCal: 195 kcal
** Protein is compulsory but missing **
Carbohydrate: 44 g
of which sugars: 44 g
** Fat is compulsory but missing **
** Fat: Saturates is compulsory but missing **
Salt: 0.05 g
Energy kJ: 828 kJ

Contains negligible amounts of Fat, Saturates and Protein.Contains no alcohol.6% acidity.

How to Use

Use it to add depth of flavour to sauces, dressings and marinades. A few days will make simple salads, vegetables, and even fresh strawberries luxurious.

Organic
Plant-based

For vinegar with an incomparable mellow sweetness, there is none better than Clearspring Organic Vintage Aged Balsamic Vinegar.

It is produced to the same recipe as Clearspring Organic Balsamic Vinegar but aged for considerably longer.

Clearspring Organic Vintage Aged Balsamic Vinegar offers an elegant and sophisticated taste that is subtly accentuated by its long, slow maturation over several years in kegs of bay oak and larch. Its colour is rich and dark, its texture thick and syrupy, and its flavour an intense but never intrusive blend of sweet and sour.

Just a few drops will make simple salads, vegetables and even fresh strawberries taste luxurious.

 

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Customer Reviews

Based on 5 reviews
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N
Nicholas Thomas
Tastiest Balsamic ever?

fabulous product, great flavours, delivery was good, i do recommend this balsamic i will be purchasing it again

M
Mira Armer
Really delicious

We use it for salad dressings or just simply as a dip with olive oil

J
Joy Sleeman
rich and yummy

delicious tasting vinegar with a richness that makes even the simplest salads special

S
Sarah Gray
Lovely product.

Good quality vinegar.

M
Masako d.
thank you!

thank you!