Organic Sushi Brown Rice - Short Grain Japanese Style Rice

Regular price £3.59
Size
500g
BUY A CASE & SAVE 5%
Description

Clearspring's organic, premium quality brown rice is ideal for preparing sushi as well as everyday rice dishes. Packed with the full, delicious flavour of whole grains, the variety we have carefully selected has the same flavour and texture characteristics as the rice that is traditionally used in Japanese cooking.

Ingredients

Organically grown whole grain rice

Nutritional Info

  • Low Fat
  • Low in Saturated Fat
  • Sugar Free
  • Very Low Salt
  • Source of Fibre

For an explanation of the claims made above please click here

Typical values as per preparation instructions g per 100g
Energy kCal: 144 kcal
Protein: 2.6 g
Carbohydrate: 30 g
of which sugars: 0.2 g
Fat: 1.1 g
of which saturates: 0.2 g
Fibre: 2 g
Salt: 0.02 g
Energy kJ: 609 kJ

How to Use

Wash 1 cup (190g) of Sushi Brown Rice in cold water and drain. Transfer to a saucepan with 2 1/2 cups (600ml) of cold water. Leave to soak for 60 minutes*. Bring to the boil. Cover and lower the heat to simmer for 40 minutes*. Remove from heat and leave covered for another 10 mins before serving.

Organic
Kosher
Plant-based

Clearspring's Organic Brown Sushi Rice is ideal for creating delicious, perfectly cooked rice that can be used to make wholesome and delicious dishes, including sushi. We thought long and hard about adding it to our range as it takes considerably more time to cook than Organic White Sushi Rice, but considering the amazing flavour and addition of whole grains, it is worth it!

The short grain Selenio rice variety used for Organic Brown Sushi Rice has characteristics very similar to the Japonica rice that is used to make sushi in Japan. It is organically grown in the Piemonte region of northwest Italy, an area also renowned for the cultivation of risotto rice.

Once ripened, the rice is then hulled by a rice miller located in the nearby town of Trino.

 

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Customer Reviews

Based on 18 reviews
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I
Irina Kirvalidze
Now it’s my favourite sushi rice

This Brown Sushi Rice cooks perfectly, adds a great flavour to sushi and it’s healthier than the white one , what can be better! I’m glad I tried it, now it’s my favourite

D
Danny Ha
good taste

Need more water to cook as compare to other brown rice. Good taste and raw.

L
Lorraine Plunkett

Cooks well and tastes delicious

K
Krisztian Hofstadter
Good stuff!

Have tried to buy this type of rice in bulk from other online retailers. While the other retailers' were cheaper, their rice often wasn't very clean e.g. it contained black husk or it didn't taste very good. This one is the best we could find (so far!) Thanks.

D
Dale Ward
Brown rice (sushi)

We loved the brown rice although on this occasion it wasn't used to make sushi. Cooked in the rice cooker it turned out perfectly, not quite as sticky as white sushi rice but a lovely nutty flavour, yet to be tested on the grand children.