Organic Oat Biscuits - Miso Maple

Sweet Treat | Grab & Go | Wholegrain Snack

The unique flavour combination of Clearspring Organic Japanese White Miso and authentic Canadian maple syrup creates a perfect harmony of taste: savoury and sweet.

How are they made?

These delicious Oat Biscuits are made by fourth-generation artisanal family craft bakers in the Scottish Highlands, where they have been mastering the art of great baking for over four decades. The biscuits are made using the finest organic Scottish wholegrain oats and premium organic ingredients to create a biscuit dough which once ready is baked to perfection in small batches to ensure that the taste and texture is perfect with every bite. Clearspring’s Organic Oat Biscuits are also palm oil free. They are made using organic coconut oil and olive oil which give the oat biscuits a delicious depth of flavour.