Organic Japanese Rice Crackers - Tamari

OrganicVegan

• Product Info
• Nutritional Info
• How to Use

• Ingredients: Glutinous rice* (85%), tamari soya sauce* (10%) (soya beans*, water, salt), sesame seeds*, nori sea vegetable, mirin* (glutinous rice*, grain alcohol* [ethanol], cultured rice*, sea salt). *organically grown

  Made in a factory that also processes products containing gluten, molluscs, crustaceans, fish, eggs, and milk.
  

  Product weight: 50g

  These light and crispy rice crackers are ideal for snacking on your own but also perfect for sharing. Made in Japan by expert producers using the finest organic ingredients.

  These delicious, wheat-free tamari flavoured rice crackers are traditionally made in Japan using special organic sweet rice and natural seasonings. They are low in fat, sugar-free and do not contain flavour enhancers, colourings and preservatives.

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  Product Code: SB101
• • Low Fat
  • Source of Fibre

  • Sugar Free
  • Low in Saturated Fat

  Nutritional Information

  Typical values	g per 100g
  Energy kJ:	1601
  Energy kCal:	377
  Fat:	1.3
  of which saturates:	0.3
  Carbohydrate:	84
  of which sugars:	0
  Fibre:	2.6
  Protein:	5.9
  Salt:	2

  Dietary Status

  For an explanation of the claims made above please click here

• Carefully baked to a crunchy-chewy finish, they make a wholesome bite-size snack for any time of day; also ideal for parties and as an accompaniment to dips and spreads.