We are extremely excited to announce that after more than two years in development, we are finally launching our very first range of sweet snacks. And it’s not just any snack, we are launching three delicious and charming Sweet Oat Biscuits with a Japanese twist, in Matcha, Miso Maple and Sweet Date flavours!
Organic Matcha Oat Biscuits
Delicately sweet, our Matcha Oat Biscuits are made in small batches with organic Scottish wholegrain oats and premium quality authentic organic Japanese Matcha.
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Organic Miso Maple Oat Biscuits
The unique flavour combination of Clearspring Organic Japanese White Miso and authentic Canadian maple syrup creates a perfect harmony of taste: savoury and sweet.
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Organic Sweet Date Oat Biscuits
Delicious wholegrain organic Scottish oats are complemented with the natural sweetness of premium organic dates. They are the perfect treat to enjoy with the whole family.
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Our new Organic Oat Biscuits are made by fourth generation artisanal family craft bakers in the Scottish Highlands, where they have been mastering the art of great baking for over four decades. The biscuits are made using the finest organic Scottish wholegrain oats and premium organic ingredients to create a biscuit dough which once ready is baked to perfection in small batches to ensure that the taste and texture is perfect with every bite. Clearspring Organic Oat Biscuits are also palm oil free. They are made using organic coconut oil and olive oil which give the oat biscuits a delicious depth of flavour.
Alongside the moreish, sweet flavours which include Japanese inspiration, all three biscuit flavours are refined sugar free, high in fibre and plant based. With six flavour filled biscuits in each pack, these Organic Oat Biscuits they are perfect to grab and enjoy on the go, to add to lunch boxes or to savour with a hot cup of tea or a cold beverage.
Why not give them a try today?
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