Clearspring offers an extensive selection of the finest Japanese foods, made to traditional recipes. Our unique Organic Silken Tofu is made from whole soya beans and water from Mount Fuji, and can be enjoyed straight out of the pack. Our range of wonderfully unique foods are suitable for macrobiotic lifestyles, traditional Japanese recipes or adding a taste of Japan to your everyday meals. Our range includes tangy Umeboshi pickled plums, wasabi powder, kuzu wild mountain root starch thickener and log-grown shiitake mushrooms.
